Pitha is an essential part of the Assamese Culinary culture. And Tekeli Pitha is one of the oldest and easiest to cook pitha recipes. Team Discover East brings to youContinue Reading
Kolpatot Bonua Pitha literally translates to Pitha made in Banana Leaf Wrappers. Pitha forms an essential part of Assamese Cuisine and palate and kolpatot bonua pitha holds a special positionContinue Reading
Jackfruit is a popular fruit of the Indian Subcontinent with its origins in the Western ghats of the country and rain forests of Malaysia. It is also commonly available inContinue Reading
Guwahati Foodie one of the the largest dedicated food-related communities in the Northeast region had organised an Ethnic Food Photography Contest to celebrate Bhogali Bihu. Bhaswati Das, Momi Barman andContinue Reading
The tourists onboard the Ganga Vilas Cruise is now in the last leg of their journey. They stooped at several important points on the trip including the Kaziranga National Park.Continue Reading
In an attempt to present Northeast Indian cuisines infront of the world, Assamese Chef Gautam Thakuria created an elaborate menu for an event in London. The event was organised inContinue Reading
Located on the south bank of the Brahmaputra River is the Nilachal Hill, commonly known for the Kamakhya Temple. But the temple of Maa Kamakhya isn’t the only one locatedContinue Reading
Some form of pickles is an integral part of the cuisine of almost every region of the country. Meals are incomplete without a sweet, sour or spicy achaar that addsContinue Reading
Sidhanku Ankur Barua, the President of Bharatiya Janta Yuva Morcha Assam Pradesh, felicitated the winners of the latest Food Photography contest organised by Guwahati Foodie in a small event inContinue Reading
In order to give a taste of the history and heritage of the biggest city of Northeast India to all the tourists coming to the city, the Guwahati Heritage WalkContinue Reading
Diwali, the Festival of Lights is one of the most prominent events of the year in India. Everyone cleans their residences and places of work and decorates them with differentContinue Reading
Narikol is the Assamese name of coconut and it is an extremely versatile fruit. It is be consumed in its young, matured and even dried states. The health benefits ofContinue Reading