Momo Ghar is one of the old and popular eateries of the city of Guwahati. And today they celebrated their 29th anniversary as the Momo Day in their Ambari outlet.Continue Reading
The FERNS Society has started a new educational campaign by the name of The FERNS Library. Located in Adingiri of Guwahati, this initiative is expected to serve all the residentsContinue Reading
In view of the building tension between the citizens of the Northeastern states of Assam and Mizoram followed by the recent death of personnel of Assam Police in the handsContinue Reading
One of the most favorite ingredients of Assamese cuisine, the Assam lemon will now be available in the markets of London. The information came on the Twitter handle of AgriculturalContinue Reading
Egg is a very important source of proteins and it is consumed across the world. And as different people across different cultures and taste palates consume it, a lot ofContinue Reading
Food is an essential part of any Indian festival. And with the reputation of being food lovers, people around Assam have an array of Durga Puja Special Delicacies. Team DiscoverContinue Reading
Narikol is the Assamese name of coconut and it is an extremely versatile fruit. It is be consumed in its young, matured and even dried states. The health benefits ofContinue Reading
Elephant apple is the English name of Ou Tenga, and it grows commonly in the tropical region of Asia. It is mildly sour in taste and very rich in mineralsContinue Reading
Duck meat occupies a significant position in the list of favorite Assamese cuisine. Its is however more of a seasonal dish and not a day-to-day item. It is a traditionalContinue Reading
Most outsiders believe Tamul to be only a mouth freshener consumed after main meals. Only a true Assamese knows that its value is much more than that. It is anContinue Reading
Pitha is an essential part of the Assamese Culinary culture. And Tekeli Pitha is one of the oldest and easiest to cook pitha recipes. Team Discover East brings to youContinue Reading
Bamboo has made its way into the lives, traditions and cultures of Northeast India a long time back. It is an abundantly available natural resource in Northeast India that canContinue Reading