A Guide to the Preservation and Cooking of Thekera
Thekera is one of the must have items of any Assamese kitchen. It can be used in a variety of ways, from curries to sharbat. So Discover East compiled thisContinue Reading
Thekera is one of the must have items of any Assamese kitchen. It can be used in a variety of ways, from curries to sharbat. So Discover East compiled thisContinue Reading
Cuisines from the Northeastern part of India are very simple and close to natural produce. Uncompleted recipes with freshly harvested ingredients are very common are common in the region. VitaminContinue Reading
After the Covid-19 cases, now the fluctuating and soaring mercury level is giving a tough time to the people of Assam. Recently, Guwahati reportedly was among the top 10 hottestContinue Reading
Chilli peppers form an indispensable part of the list of ingredients for most of Northeast India. From simple green chutneys to roasted bhut jolokia flakes, all these peppers have aContinue Reading
The origins of Jackfruit Day are unknown but the Independence from Meat Day is a great occasion to celebrate it. Jackfruit or jack tree belongs to the family of fig,Continue Reading
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